🌿 Presenting April's Pale and Hoppy Beer Selection! 🌿

🌿 Presenting April's Pale and Hoppy Beer Selection! 🌿

New Bristol Brewery ~ Neburilla 4.6% Session Hazy Pale Ale: Embark on a journey of sessionable refreshment with New Bristol Brewery's Neburilla. At 4.6% ABV, this New England-style pale ale boasts a low bitterness, allowing the mix of Australian and US hops to shine through with big soft-fruit aromas. Expect a juicy palate with hints of gooseberries and apricot, providing a delightful sensory experience.

Interesting Fact: The New England-style pale ale, characterized by its hazy appearance and juicy hop flavours, originated in Vermont in the early 2000s.

Pair Neburilla with light and fresh dishes such as grilled shrimp skewers or citrusy ceviche to complement its fruity hop profile. The beer's low bitterness allows the delicate flavours of the seafood to shine, while its juicy aroma enhances the overall dining experience. For a vegetarian option, consider pairing with a mango avocado salad to echo the beer's tropical fruit notes and create a harmonious balance on the palate.

Cloudwater ~ Circles Of Confusion 5.0% Pale Ale: Cloudwater's Circles Of Confusion Pale Ale offers a delightful hop expression at 5.0% ABV, showcasing a harmonious balance between modern and classic hops. With Idaho 7 delivering a juicy punch complemented by pleasantly piney Columbus, this brew promises a quaffable experience filled with immense flavour.

Interesting Fact: Idaho 7 hops, known for their tropical fruit and pine characteristics, were developed by Jackson Hop Farm in Idaho and released in 2015.

Pair Circles Of Confusion with spicy dishes such as buffalo chicken wings or spicy Thai curry to complement its hop-forward profile. The beer's tropical fruit flavours provide a refreshing contrast to the heat of the dishes, while its piney undertones balance out any spice. For a vegetarian option, try pairing with spicy tofu stir-fry to create a flavourful combination that tantalizes the taste buds.

Floc ~ Warm Shade 4.0% Pale Ale: Floc's Warm Shade Pale Ale defies its modest ABV of 4.0% with a robust body and a copious amount of Idaho 7 and Simcoe hops. Mashed high for non-fermentable sugars, it offers extra body and sunshine in every sip. Prepare to relax and enjoy the vibrant flavours brought by the abundant hops.

Interesting Fact: Simcoe hops, known for their complex aroma profile including pine, citrus, and earthy notes, were developed by Yakima Chief Ranches and released in 2000.

Pair Warm Shade with grilled chicken tacos or a spicy black bean burger to complement its hoppy character. The beer's robust body and hoppy bitterness stand up well to the bold flavours of the dishes, while its fruity and piney notes add depth to the pairing. For a lighter option, consider pairing with a citrusy quinoa salad to enhance the beer's hop profile and create a refreshing contrast on the palate.

Brew York ~ March Hare 5.5% Citra, Mosaic, Simcoe & Cryohop Hazy Pale: Brew York's March Hare is a hazy IPA bursting with fruit flavours of citrus, pine, and stone fruit. Generously hopped with Citra, Cryopop, Mosaic, and Simcoe, this brew promises a sensory delight with each sip.

Interesting Fact: Cryohops are a concentrated hop product produced by separating lupulin from the hop cone, resulting in intense hop flavour and aroma.

Pair March Hare with spicy dishes such as fiery buffalo wings or spicy pork tacos to complement its bold hop profile. The beer's fruity and piney notes provide a refreshing contrast to the heat of the dishes, while its moderate bitterness balances out any spice. For dessert, consider pairing with a tropical fruit sorbet to enhance the beer's fruit flavours and create a satisfying finale to the meal.

Burning Sky ~ Northern Light Pale 4.6% English Pale Ale: Burning Sky's Northern Light Pale Ale offers a modern twist on the classic English Pale Ale style. With Maris Otter and Munich malts providing a sturdy base, this brew boasts pronounced bitterness that complements slight toffee malt flavours. Rich aromas of pine resin and citrus fruits add a contemporary touch to this old classic.

Interesting Fact: Maris Otter is a heritage barley variety prized for its rich, biscuity flavour and is often used in traditional English ales.

Pair Northern Light Pale with hearty British fare such as fish and chips or shepherd's pie to complement its malt-forward profile. The beer's toffee notes enhance the richness of the dishes, while its hoppy bitterness provides balance. For a vegetarian option, consider pairing with a savoury mushroom pie to echo the beer's earthy flavours and create a satisfying pairing that celebrates British brewing tradition.

Phantom ~ Face Off 5.0% NEIPA: Phantom's Face Off NEIPA showcases a blend of Alora, Citra, and Luminosa hops, delivering a juicy and aromatic experience. At 5.0% ABV, this brew promises a delightful balance of fruity and tropical flavours with a soft mouthfeel characteristic of the New England IPA style.

Interesting Fact: Luminosa hops, known for their intense tropical fruit and citrus aroma, were released by Hops Breeding Company in 2018.

Pair Face Off with spicy Indian dishes such as chicken tikka masala or vegetable biryani to complement its juicy hop profile. The beer's fruity and tropical notes provide a refreshing contrast to the spice of the dishes, while its soft mouthfeel enhances the overall dining experience. For dessert, consider pairing with a mango lassi to amplify the beer's tropical flavours and create a harmonious finish to your meal.

Siren Craft Brew ~ Suspended in New Zealand 4.0% Hazy Pale Ale: Siren Craft Brew presents Suspended in New Zealand, a special release featuring the experimental hop variety NZH-104. At 4.0% ABV, this hazy pale ale offers a rare chance to enjoy sweet fruit and pine notes wrapped up in a soft, easy-drinking beer. With a malt bill consisting of malted barley, oats, and wheat, it promises a smooth and flavourful experience.

Interesting Fact: Experimental hop varieties like NZH-104 are constantly being developed by hop breeders to offer new and unique flavour profiles to brewers.

Pair Suspended in New Zealand with spicy Asian cuisine such as Thai green curry or Vietnamese pho to complement its fruity and piney hop profile. The beer's soft mouthfeel and refreshing character provide a balance to the spice of the dishes, while its hoppy aroma enhances the overall dining experience. For a vegetarian option, consider pairing with a tofu stir-fry with fresh herbs to create a harmonious fusion of flavours on the palate.

Round Corner ~ Hopping Spree 6.6% West Coast IPA: Round Corner's Hopping Spree is a bold West Coast IPA with citrus, stone fruit, and pine characteristics. Pouring a deep golden marmalade colour, this beer offers hop-led aromas that dominate the senses. With a malt bill that takes a back seat to the massive 6.6% ABV and hop content, it delivers a well-built and complex drinking experience.

Interesting Fact: West Coast IPAs are known for their clear appearance, intense hop bitterness, and prominent hop flavours, contrasting with the hazy and softer New England IPA style.

Pair Hopping Spree with spicy barbecue ribs or a juicy cheeseburger to complement its hop-forward profile. The beer's citrus and pine notes cut through the richness of the dishes, while its malt sweetness provides balance to the hop bitterness. For a vegetarian option, consider pairing with grilled portobello mushrooms topped with melted cheese to create a hearty and satisfying pairing that celebrates the bold flavours of the IPA.

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